On-farm tasting of native grape varieties

The experience

Native grape varieties and Molise labels honored

Molise, a land rich in history, traditions and delicious dishes to taste, does not fail to offer tourists excellent wines.

Among the many grape varieties grown there is also an indigenous one, produced exclusively in Molise. It is Tintilia, a black grape variety that produces a dark, intense red wine.
The name comes from its intensity, so strong that it can “dye.” For years it had almost disappeared until its cultivation was widely resumed to the great delight of the palate.

In one of the many wineries of excellence in the Molise region, where tradition and innovation meet in the production of fine wines, guests will be welcomed for a guided tour among the vineyards and cellars, discovering the processing stages that make the wines of this land and its native grape varieties unique.

At the conclusion of the visit, there will be an exclusive tasting, during which you can enjoy a selection of labels accompanied by local products.